Reducing wasted food is one of the leading solutions to climate change. The average US family of four wastes $1,500 each year on food purchases that are never eaten! When food goes in the trash, so do resources, time and money! Save on all three with small changes to your cooking and shopping habits.
Make sure if you buy it, you will use it using these great guides and tips:
Food storage guide - to keep your food fresh, longer
Don’t be fooled by food expiration dates - they don’t mean what you think!
Eat or Toss guide
Learn more about Food Waste Prevention week
Even more great resources:
USDA Food loss and waste for consumers
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